According to IMARC Group’s recently published report, titled “North America Protein Ingredients Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026,” the North America protein ingredients market exhibited moderate growth during 2015-2020. Looking forward, IMARC Group expects the market to grow at a CAGR of 5.6% during 2021-2026.
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Protein ingredients are backed with high quantities of amino acids that help maintain the protein levels in the human body. They are generally procured from different sources, such as animals and plants. Amongst these, animal-derived proteins are obtained from meat, milk, eggs, or gelatin, whereas plant-based proteins are derived from wheat, soy, rice, canola, or peas. Regular and adequate consumption of proteins helps improve physical strength, manage stress, lower muscle loss associated with aging, boost immunity, mitigate the chances of chronic diseases, and reduce hunger and body fat.
We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report
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The increasing application of protein ingredients in the personal care, healthcare, pharmaceuticals, and cosmetic industries represents one of the primary factors driving the protein ingredients market growth across North America. Moreover, the easy availability of the different types of proteins, such as gelatin, egg, casein, whey, milk protein isolates, wheat, and soy protein, in the region is accelerating the market growth. Apart from this, the increasing demand for a protein-rich diet due to growing health consciousness among consumers is creating a positive outlook for the market. Additionally, the launch of vegan, gluten-free, and vegetarian product variants is acting as another growth-inducing factor.
Report Scope:
- North America Protein Ingredients Market
- Key Regions Analysed
- United States
- Canada
- Analysis for Each Country
- Market by Product Type
- Animal Proteins
- Egg Protein
- Whey Protein
- Gelatin
- Casein
- Milk Protein Concentrates/Isolates
- Plant Proteins
- Wheat Protein
- Soy Protein
- Pea Protein
- Others
- Market by Application
- Food and Beverages
- Personal Care and Cosmetics
- Pharmaceuticals
- Animal Feed
- Value Chain Analysis
- Key Drivers and Challenges
- Porters Five Forces Analysis
- Competitive Landscape
- Competitive Structure
- Key Player Profiles
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Key highlights of the report:
- Market Performance (2015-2020)
- Market Outlook (2021-2026)
- Market Trends
- Market Drivers and Success Factors
- The Impact of COVID-19 on the Global Market
- Value Chain Analysis
- Structure of the Global Market
- Comprehensive mapping of the competitive landscape
If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
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IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
